Australian Pumpkin Seed Meal, Gluten Free Flour

Nutty, nourishing and naturally rich in plant-based protein.
Our Australian Pumpkin Seed Meal is made from 100% locally grown Styrian pumpkin seeds, cold-pressed by Pepo Farms in Victoria. Once the oil is gently removed, what remains is a fine, flavourful meal — high in protein (49%), low in fat, and packed with nutrients.

With a mild roasted nuttiness, it’s a versatile flour alternative for baking, smoothies, or sprinkling over meals. Because the oil content has been removed, this meal won’t go rancid, ensuring freshness and stability.

Each spoonful provides your body with all 9 essential amino acids, plus valuable minerals including:

• Iron (13.4mg/100g) – supporting red blood cell production and oxygen transport

• Zinc (14mg/100g) – essential for metabolism, immune health, and skin repair

• Phosphorus – important for energy production and cellular regeneration

• Magnesium – supports muscle function, hormone balance, and nervous system health

Regular use supports healthy metabolism, sustained energy, and natural repair from within — ideal for those seeking a nutrient-dense, gluten-free protein source.

🌿 Ingredients: 100% Australian Pumpkin Seeds (defatted meal)
🇦🇺 Product of Australia | Grown and pressed by Pepo Farms